Part-Time Bartender — Flexible Hours & Guest Experience

Colwen Management Inc; Lebanon (NH); Presencial; USD 17.000 - 25.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Medical Insurance with Company-FundedH

Vision Insurance

Flexible Spending Accounts

Paid Time Off Programs

401K Plan – Employer match

Hotel Discount Travel Program

Exclusive Associate Discounts

Training and Development Programs

Descripción de la vacante

Hilton Garden Inn Lebanon, a Colwen Hotels property, is seeking a friendly Part-Time Bartender to join our team. You will provide memorable guest experiences, be quick on your feet, and engage guests with a positive attitude.

If this sounds like you, we would like to meet you! Responsibilities include greeting guests, crafting alcoholic and non-alcoholic drinks, managing bar inventory, handling guest checks, and ensuring bar cleanliness.

Formación

• Excellent interpersonal skills and service focus.
• Ability to work quickly and efficiently.
• Must meet legal age requirements and have bartender experience.

Responsabilidades

• Acknowledge and welcome each guest with a smile and friendly greeting.
• Prepare and serve alcoholic and non-alcoholic drinks and related menu items.
• Oversee liquor stock and bar supplies.
• Prepare guest checks and process payments.
• Light food preparation and service as needed.
• Promote and upsell drinks and specials.
• Maintain bar cleanliness and comply with liquor laws and brand standards.
• Set up bar before opening and maintain bar area post-shift.
• Take payment using Colwen policy.

Conocimientos

Interpersonal skills

Service-oriented

Ability to work quickly

Customer service

Herramientas

Point-of-Sale system

Descripción del empleo

Hilton Garden Inn Lebanon, a Colwen Hotels property, is seeking a friendly Part-Time Bartender to join our team. You will provide memorable guest experiences, be quick on your feet, and engage guests with a positive attitude.

If this sounds like you, we would like to meet you! Responsibilities include greeting guests, crafting alcoholic and non-alcoholic drinks, managing bar inventory, handling guest checks, and ensuring bar cleanliness.