Part-Time Bartender — Craft Beverages & Fast-Paced Bar

Cigars International; San Antonio (TX); On-site; USD 17,000 - 28,000; Part time

Job summary

Scandinavian Tobacco Group seeks a Bar Associate (Bartender/Server) in San Antonio, TX to deliver exceptional guest experiences in our bar and retail environment. You will greet guests, prepare beverages, ensure responsible service, and support merchandising and events in a fast-paced setting.

The role requires 3+ years of bar/restaurant experience, 21+ years old, craft beer/spirits knowledge, and current Alcohol Serving and Food Handler certifications.

Qualifications

• Must be at least 21 years old.
• Minimum 3 years of bar/restaurant experience, including at least 2 years bartending.
• Strong knowledge of craft beer, spirits, and wine.
• Current Alcohol Serving Certification.
• Current Food Handler Certification.
• Experience using POS systems.
• Ability to frequently lift between 5 and 75 pounds and stand during shifts.
• Able to work in an environment with cigar smoke and loud music.
• Pass criminal background check.

Responsibilities

• Greet guests and take beverage orders.
• Prepare and serve alcoholic and non-alcoholic beverages.
• Ensure alcohol service complies with state laws and policies.
• Engage with guests and build rapport.
• Maintain a clean, stocked bar area.
• Operate POS systems accurately.
• Assist team members to support daily operations.
• Deliver exceptional customer service each shift.
• Follow safety, sanitation, and operational standards.
• Support merchandising, sales initiatives, and events when required.

Skills

Customer service

Communication

POS systems

Teamwork

Alcohol knowledge

Education

Alcohol serving certification

Food handler certification

Tools

POS systems

Job description

Scandinavian Tobacco Group seeks a Bar Associate (Bartender/Server) in San Antonio, TX to deliver exceptional guest experiences in our bar and retail environment. You will greet guests, prepare beverages, ensure responsible service, and support merchandising and events in a fast-paced setting.

The role requires 3+ years of bar/restaurant experience, 21+ years old, craft beer/spirits knowledge, and current Alcohol Serving and Food Handler certifications.