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PHG is seeking a part-time Barista for Un Deux Trois. You will provide exceptional customer service while preparing coffee, tea, and alcoholic beverages. You will greet customers, take orders, and ensure quality across hot and cold drinks in a fast-paced setting.
Responsibilities include operating espresso equipment, stocking, handling cash, and maintaining a clean work area while upholding food safety standards and legal alcohol service requirements. Training is provided.
This position requires that you are 21 year of age or older. We are looking for part time Baristas at this time.
The Barista is responsible for providing excellent customer service while preparing and serving high-quality coffee, tea, and other alcoholic and nonalcoholic beverages. This role requires a passion for coffee, attention to detail, and the ability to thrive in a fast-paced environment, and a commitment to responsible alcohol service.
PHG is committed to continually enhancing the employee experience by actively seeking new perks and benefits. For the most up-to-date offerings visit primehg.com.
Authorized to work in the United States of America.
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. The above requirements outline management’s assignment.
PHG is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. Our policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship.
PHG makes hiring decisions based solely on qualifications, merit, and business needs at the time.