Part-Time Bakery Department Assistant

LiveWell Homecare Agency, LLC; Lancaster (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

The Bakery Assistant Manager supports the department manager in all bakery operations, ensuring excellent customer service, accurate order processing, and proper display stocking. Responsibilities include greeting customers, providing advice, taking orders, packaging baked goods, and maintaining display freshness.

Key duties include safety and sanitation, achieving sales goals, assisting with specialty orders, handling paperwork, inventory management, and training staff in the manager's absence.

Qualifications

• High School Diploma or equivalent required or preferred.
• 1-2 years bakery or retail experience preferred.
• Basic computer literacy and mathematical reading/writing ability.
• Physical ability to stand, walk, bend and perform repetitive motions.

Responsibilities

• Greet customers and provide advice to help them select baked goods.
• Take orders, package baked goods, and ensure display freshness.
• Follow safety, sanitation and regulatory policies.
• Assist with inventory, paperwork, and sample display maintenance.
• Support with cakes and specialty orders and train staff in manager's absence.

Skills

Customer service

Sales experience

Reading & math

Education

High School Diploma or equivalent

Tools

Basic computer skills

Job description

The Bakery Assistant Manager supports the department manager in all bakery operations, ensuring excellent customer service, accurate order processing, and proper display stocking. Responsibilities include greeting customers, providing advice, taking orders, packaging baked goods, and maintaining display freshness.

Key Duties

• Follow all safety, sanitation, and regulatory policies.
• Achieve sales and profit goals while minimizing shrink through proper handling and storage.
• Assist with customer orders for cakes and specialty baked goods.
• Ensure proper processing, preparation, and packaging of products.
• Complete bakery paperwork and manage inventory levels.
• Train and develop bakery staff, acting in the manager’s absence.

Qualifications & Skills

• High School Diploma or equivalent.
• 1-2 years of bakery or retail experience preferred.
• Basic computer skills, ability to read, write, and perform math.
• Physical ability to stand, walk, bend, and perform repetitive motions.