Part-Time After-School Cook for Elementary Students

West Virginia K-12 Jobs; Florence (KY); On-site; USD 2,500 - 3,500; Part time

Job summary

Boone County Board of Education is seeking an After-School Program Site Cook to support the Boone County After-School program. The role involves preparing meals, serving students, and ensuring sanitation across two days per week.

Responsibilities include following menus, maintaining temperatures, and completing meal counts and records. The position reports to the Principal and/or Child Nutrition Director and requires food safety certification.

Qualifications

• Must meet applicable requirements for employment as a school service employee.
• Ability to safely prepare and serve food.
• Ability to follow written and verbal instructions.
• Knowledge of basic food safety and sanitation practices.
• Ability to work cooperatively with students, staff, and administrators.
• Must possess or obtain any required food handler or food safety certification.

Responsibilities

• Prepare and serve meals and/or snacks for students participating in the after-school program.
• Follow established menus, recipes, portion sizes, and food preparation procedures.
• Maintain proper food temperatures and follow all food safety and sanitation requirements.
• Set up the food service area prior to meal service.
• Serve students in an efficient and courteous manner.
• Clean and sanitize food preparation areas, serving areas, equipment, utensils, and other kitchen surfaces following meal service.
• Properly store food and supplies at the conclusion of each work period.
• Complete required meal counts, production records, or other documentation as directed.
• Follow Boone County Schools policies and applicable state and federal child nutrition regulations.
• Maintain a safe, sanitary, and orderly kitchen environment.
• Perform other related duties as assigned by the principal, Child Nutrition Director, or designee.

Skills

Food safety

Food preparation

Sanitation

Meal service

Teamwork

Education

Food handler certificate

Job description

Boone County Board of Education is seeking an After-School Program Site Cook to support the Boone County After-School program. The role involves preparing meals, serving students, and ensuring sanitation across two days per week.

Responsibilities include following menus, maintaining temperatures, and completing meal counts and records. The position reports to the Principal and/or Child Nutrition Director and requires food safety certification.