Pantry Cook

Brown Iron Brewhouse; Royal Oak (MI); On-site; USD 32,000 - 42,000; Full time

Job summary

Brown Iron Brewhouse in Royal Oak, MI is seeking a full-time cook to prepare cold foods (salads and desserts) and run the fryer for appetizers. You will help with plating and maintain a clean workstation according to Brown Iron recipes.

Candidates should be able to stand for long periods, lift 30+ lbs, and bring a teamwork-oriented, positive attitude to a fast-paced kitchen. On-site role with a competitive salary.

Qualifications

• Teamwork oriented with a positive attitude.
• Able to stand for extended periods while cooking.
• Lift 30+ lbs and bend/crouch as needed.

Responsibilities

• Prepare cold foods such as salads and desserts and operate the fryer to prepare appetizers.
• Ensure efficient plating and presentation of dishes.
• Maintain clean work stations and follow Brown Iron Brewhouse recipes.

Skills

Teamwork

Positive attitude

Job description

Job Description

A cook who prepares cold foods, such as salads and dessers, and runs the fryer, preparing appetizers, fires, etc.

Location: Royal Oak, MI

Employment Type: Full-Time

Salary: Competitive

Job Description

A cook who prepares cold foods, such as salads and dessers, and runs the fryer, preparing appetizers, fires, etc.

Must be efficient with plating of food and presentation.

Must maintain a clean work stations and follow Brown Iron recipes.

Requirements

Must be teamwork oriented and have a positive attitude.

Must be able to be on your feet for extended periods of time.

Must be able to bend, crouch, and lift 30+ lbs.