Pantry - 15 Craigside

The-Arcadia-Family-of-Companies; Honolulu (HI); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Healthcare

Retirement plan

Free meals

Paid time off

Sick leave

Education assistance

Relias training

Job summary

The Arcadia Family of Companies is hiring a Pantry Cook at 15 Craigside in Honolulu, HI. This full-time role runs from 4:30 am to 12:30 pm and requires weekend/holiday openness.

You will prepare salads, sandwiches and other cold dishes for residents and staff, and support meal preparation for special events. Responsibilities include carving meats, making dressings, portioning food, and maintaining a clean, sanitary work area while following infection control policies.

Qualifications

• High school diploma or GED, or equivalent combination of education and experience.
• 1–3 months related experience and/or training.

Responsibilities

• Prepares salads, appetizers, sandwiches and other cold dishes.
• Carves and slices meats and cheese.
• Makes sandwiches to order.
• Prepares salad dressings, sauces, fruit and desserts.
• Portions and arranges food, sauces and dressings.
• Assists in planning special meals for events.
• Prepares meals for special diets and resident requests.
• Maintains work station and equipment, following infection control policies.

Skills

MS Office proficiency

Education

High school diploma or GED

1-3 months related experience or training

Tools

MS Office Suite

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Pantry - 15 Craigside

Full Time Full-Time Manual Labor Honolulu, HI, US

Salary Range: $18.18 To $22.00 Hourly

The Arcadia Family of Companies is a local non‑profit organization committed to providing senior living excellence in a gracious, compassionate, and dynamic environment which meets the spiritual, physical, and social needs of every resident, client, and member we serve.

Why Join Us

Employees are the heart of all we do. We foster an environment of compassion, understanding, integrity and open communication. Our culture emphasizes collaboration and teamwork in a supportive environment that puts our residents, clients and members first. Each day we enjoy making a positive difference in their lives. Come join us to be part of our remarkable team where every member is valued!

Enjoy the Benefits

• Healthcare: Medical, dental, and vision coverage for employees and dependents; flexible spending account, and Employee Assistance Program.
• Retirement Savings: Generous 403(b) Retirement Plan with 8.5% employer contribution every paycheck based on gross income after completion of one year of employment when you contribute 4% or more.
• Free Employee Meals: More time to relax and let our chefs take care of your meals.
• Paid Time Off: Enjoy 10-20 vacation days based on tenure, plus 11 paid holidays – and yes, your birthday is a paid holiday!
• Sick Leave – after 90 days of employment, you receive 5 days of sick leave and can accrue up to 90 days, ensuring you have the support and flexibility you need when it matters most.
• Professional Development: Education Assistance Program for qualified employees who want to become Certified Nurse Aids (CNAs)
• Professional Development: Access to a wide array of online training courses through Relias, empowering you to enhance your professional skills; and much more!

What You’ll Do

Prepare salads, appetizers, sandwiches and other cold dishes.

Location: 15 Craigside (Nu'uanu)

Shifts Available:

• Full-Time (Work 35 to 40 hours per week): 4:30 am - 12:30 pm, open availability to work weekends and holidays

Pay range: $18.18 - $22.00

Responsibilities

• Prepares ingredients for salads, cold dishes, garnishes and d'oeuvres
• Carves and slices meats and cheese
• Makes sandwiches to order
• Prepares salad dressings, cocktail sauces, breakfast fruit and cold desserts
• Portions and arranges food, sauces and dressings
• Assists in the planning of special meal functions for special events
• Prepares therapeutic meals for special diets and special resident requests
• Maintains assigned work station, supplies and equipment in a safe and sanitary condition, and ensures all infection control policies and procedures are met
• Other duties and responsibilities as assigned by Arcadia Family of Companies (AFC)

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education/Experience

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Computer Skills

Proficiency in MS Office Suite, includes, MS Word, Excel, Powerpoint, and Outlook.

Physical Demands

While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The employee is occasionally required to stoop, kneel, crouch, or crawl; push and pull. The employee must regularly lift and/or move up to 25 pounds and frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

While performing their essential functions, employees are occasionally exposed to the following conditions:

• Air-conditioned office environment
• Indoors without air conditioning
• Outdoors—all types of weather

Arcadia Family of Companies is comprised of the following non‑profit organizations:
Arcadia 15 Craigside Arcadia Adult Day Care and Day Health Center Arcadia Home Health and Home Care Services Arcadia at Home Hale Ola Kino by Arcadia

Arcadia Family of Companies is an Equal Opportunity Employer

Employment decisions are made without regard to race, color, religion, sex, national origin, gender, sexual orientation, gender identity, age, physical or mental disability, genetic factors, military/veteran status or other characteristics protected by federal or state law.