Oyster Bar Cook: Fast, Fresh & Precise

Boyd Gaming

Las Vegas (NV)

Sur place

USD 36 000 - 48 000

Plein temps

Il y a 5 jours
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Résumé du poste

Boyd Gaming is seeking a Cook to join our kitchen team. The role involves preparing and cooking orders according to standard recipes, maintaining station cleanliness, and ensuring quality across food production.

Candidates should have at least six months of cook experience, be able to stand for long shifts, lift up to 75 pounds, and meet licensing requirements. The position emphasizes safety, sanitation, and efficient order coordination.

Qualifications

  • Must have a minimum of six (6) months of experience as a cook.
  • Must be able to stand and/or walk for duration of shift.
  • Must be able to lift, carry, and maneuver up to 75 pounds.
  • Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.
  • Must be able to obtain/maintain any necessary licenses and/or certifications.

Responsabilités

  • Cook orders in a timely manner according to memorized standard recipes.
  • Monitor food production to ensure that quality standards are met.
  • Maintain inventory of station and order stock.
  • Receive and prepare food orders according to memorized standard recipes.
  • Coordinate orders for pick-up.
  • Maintain cleanliness of work station and storage areas at all times.
  • Control waste by monitoring proper rotation, storage, and quantity control.
  • Maintain inventory of station and order stock to maintain pars.
  • Consistently apply established safety and sanitation procedures.

Description du poste

Boyd Gaming is seeking a Cook to join our kitchen team. The role involves preparing and cooking orders according to standard recipes, maintaining station cleanliness, and ensuring quality across food production.

Candidates should have at least six months of cook experience, be able to stand for long shifts, lift up to 75 pounds, and meet licensing requirements. The position emphasizes safety, sanitation, and efficient order coordination.

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