Owl Bar Server - Craft Drinks & Guest Experience

Sundance Mountain Resort

Alpine (AK)

On-site

USD 11,000 - 17,000

Full time

8 days ago

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Benefits offered by this job

Competitive pay with tips
Employee discounts on dining and amen\
Training and development opportunities
Supportive team environment
Active Season Pass

Job summary

Sundance Mountain Resort is seeking an Owl Bar Server to join our team on late nights, weekends and holidays. The role features variable shifts, with on-call/part-time/full-time options, year round or seasonal, and a starting pay of $2.13 per hour plus tips.

Bar service requires knowledge of drinks, recipes, and Utah liquor laws, with regular training and advancement opportunities. Eligible candidates must be 21+, hold a food handler permit and an alcohol service permit within 30 days, and be

Qualifications

  • High school diploma or GED or equivalent and/or related experience.
  • Must obtain a current food handler permit within 30 days of employment.
  • Must obtain a current alcohol service permit within 30 days of employment.
  • Must be 21 years of age or older.

Responsibilities

  • Set up and maintain server stations, floor, and patio to Sundance standard.
  • Complete opening and closing duties.
  • Ensure neat appearance and compliance with health codes.
  • Greet Owl Bar guests warmly and upsell daily specials and drinks.
  • Enter orders in POS accurately and collect payment.
  • Know Utah liquor laws and ensure responsible service of alcohol.
  • Learn bar and drink/menu items and attend trainings.
  • Prepare drinks and food for bar patrons and stock at shift start/end.
  • Share the Owl Bar history with guests and maintain bar and area cleanliness.

Education

High school diploma or GED

Job description

Sundance Mountain Resort is seeking an Owl Bar Server to join our team on late nights, weekends and holidays. The role features variable shifts, with on-call/part-time/full-time options, year round or seasonal, and a starting pay of $2.13 per hour plus tips.

Bar service requires knowledge of drinks, recipes, and Utah liquor laws, with regular training and advancement opportunities. Eligible candidates must be 21+, hold a food handler permit and an alcohol service permit within 30 days, and be

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