Overnight Kitchen Steward — Elevate Hospitality & Cleanliness

Hilton; Atlanta (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Go Hilton travel program

Employee stock purchase program (ESPP)

Paid parental leave

Caregiving concierge

Crisis concierge

EAP - mental health resources

Paid time off

Health & welfare benefits

Retirement plans

Job summary

Hilton is seeking an Overnight Utility Steward to keep kitchen and dining areas sparkling, ensuring guest experiences stay memorable. You’ll maintain cleanliness, manage serviceware, and support events to help deliver light and warmth in hospitality.

The role emphasizes teamwork, integrity, and ownership, with opportunities to mentor colleagues and uphold top safety and sanitation standards across the operation.

Qualifications

• A passion for spreading the light and warmth of Hospitality.
• Acting with Integrity and always doing the right thing.
• Inspiring others through Leadership.
• A belief that Teamwork drives the best outcomes.
• A sense of Ownership and accountability.

Responsibilities

• Keep serviceware spotless: Clean chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver
• Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service
• Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal
• Support events delivery: Prepare and set up clean serviceware for banquets and functions
• Train and mentor team members: Share your expertise with new stewards to help strengthen team performance
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Skills

Hospitality

Integrity

Leadership

Teamwork

Ownership

Job description

Hilton is seeking an Overnight Utility Steward to keep kitchen and dining areas sparkling, ensuring guest experiences stay memorable. You’ll maintain cleanliness, manage serviceware, and support events to help deliver light and warmth in hospitality.

The role emphasizes teamwork, integrity, and ownership, with opportunities to mentor colleagues and uphold top safety and sanitation standards across the operation.