Overnight Grill Cook - Hospital Food Service

St. Louis Children's Hospital; St. Louis (MO); On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

Health Insurance

Tuition Assistance

Paid Time Off

Job summary

St. Louis Children’s Hospital is seeking a Grill Cook for the food and nutrition department to prepare grilled and fried items and provide outstanding customer service.

You will work on the overnight shift and rotate weekends and holidays, handling temperatures and proper storage per regulations. The role requires a High School Diploma or GED and offers opportunities to contribute to a pediatric hospital known for care and education.

Qualifications

• High School Diploma or GED required.
• No experience required.
• Overnight shift available: 6:30PM–3:15AM.

Responsibilities

• Takes orders from customers and provides excellent service.
• Cooks grilled and fried menu items and ensures correct temperatures.
• Handles and stores food per regulatory requirements and quality logs.
• Cleans kitchen equipment, appliances, and work areas to maintain sanitation.
• Ensures proper and consistent food portioning and presentation.

Skills

Customer service

Food preparation

Cooking

Education

High School Diploma or GED

Tools

Flat Top Grill

Deep Fat Fryer

Job description

St. Louis Children’s Hospital is seeking a Grill Cook for the food and nutrition department to prepare grilled and fried items and provide outstanding customer service.

You will work on the overnight shift and rotate weekends and holidays, handling temperatures and proper storage per regulations. The role requires a High School Diploma or GED and offers opportunities to contribute to a pediatric hospital known for care and education.