Overnight Grill Cook - Full-Time, Daily Pay

BJC HealthCare (New); Northern (KY); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Daily pay

Job summary

St. Louis Children's Hospital is seeking a Grill Cook for the food and nutrition department in St. Louis. The role involves taking orders, cooking grilled and fried items on a flat top grill and fryer, and ensuring correct temperatures and portioning to meet safety standards.

The position is full-time with an overnight shift 6:30PM–3:15AM, rotating weekends and holidays. The team emphasizes excellent customer service and high sanitation, with daily pay available as a flexible benefit.

Qualifications

• Takes orders from customers providing exceptional service.
• Cooks grilled and fried menu items with proper temperatures.
• Handles and stores food per applicable regulatory requirements.

Responsibilities

• Chills and stores foods following safety guidelines and logs.
• Cleans kitchen equipment and work areas to maintain sanitation.
• Serves as a primary customer service representative for food and nutrition services.
• Prepares grilled and fried items using a flat top grill and fryer, ensuring correct temperatures.
• Ensures proper and consistent food portioning.

Skills

Customer service

Grilling

Food safety

Education

High School Diploma or GED

Job description

St. Louis Children's Hospital is seeking a Grill Cook for the food and nutrition department in St. Louis. The role involves taking orders, cooking grilled and fried items on a flat top grill and fryer, and ensuring correct temperatures and portioning to meet safety standards.

The position is full-time with an overnight shift 6:30PM–3:15AM, rotating weekends and holidays. The team emphasizes excellent customer service and high sanitation, with daily pay available as a flexible benefit.