Overnight Donut Fryer – Fast-Paced Bakery Pro

Hugo's

James Town (WY)

On-site

USD 17,000 - 22,000

Full time

11 days ago

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401k
Paid Time Off
Holiday Pay
Employee discount
Time & Half Holiday Pay

Job summary

Hugo's Family Marketplace in Jamestown, ND is seeking a Donut Fryer to prepare and fry donuts according to established recipes, monitor fryer temperatures, and ensure product quality.

You will uphold strict cleanliness and food safety, restock ingredients, manage supplies, and help meet production schedules in a fast-paced bakery environment. Overnight shifts available for both full-time and part-time roles.

Qualifications

  • High school diploma or equivalent; on-the-job training acceptable.
  • Experience in a fast-paced food service environment preferred.
  • Ability to follow recipes accurately and maintain hygiene.
  • Strong attention to detail and reliability.
  • Good communication and teamwork skills.

Responsibilities

  • Prepare and fry donuts according to recipes and quality standards.
  • Monitor fryer temperatures and cooking times.
  • Uphold cleanliness and sanitation in the work area.
  • Restock ingredients and supplies to ensure continuous production.
  • Adhere to food safety and health regulations.
  • Manage inventory and help meet production schedules.
  • Operate bakery equipment safely.

Skills

Fryer operation
Recipe following
Food safety
Cleanliness
Inventory management
Attention to detail
Communication
Teamwork
Physical stamina

Education

High school diploma or equivalent

Job description

Hugo's Family Marketplace in Jamestown, ND is seeking a Donut Fryer to prepare and fry donuts according to established recipes, monitor fryer temperatures, and ensure product quality.

You will uphold strict cleanliness and food safety, restock ingredients, manage supplies, and help meet production schedules in a fast-paced bakery environment. Overnight shifts available for both full-time and part-time roles.

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