Overnight Cook | Luxury Hotel Room Service Lead

Crosby Street Hotel; New York (NY); On-site; USD 36,000 - 39,000; Full time

Benefits offered by this job

Competitive salary

Commuter transit benefits

Night differential

Education reimbursement

Job summary

Firmdale Hotels is seeking an Overnight Cook for Crosby Street Hotel in New York. You will lead the overnight kitchen, delivering refined dishes for room service and Drawing Room guests, and set up breakfast for the next day’s service.

The role suits a focused chef who upholds the hotel’s signature culinary excellence. As Overnight Cook, you’ll supervise the overnight team, ensure timely preparation, and maintain top health and safety standards.

Qualifications

• Experience as a Chef de Partie or Line Cook in a luxury hotel or five-star restaurant.
• Comprehensive knowledge of local and international cuisine and ingredients.
• Strong understanding of food allergies and dietary requirements.
• Excellent communication and leadership skills with the ability to guide a small team.

Responsibilities

• Oversee and manage all kitchen operations during the overnight shift.
• Prepare and deliver refined dishes for room service and Drawing Room guests.
• Demonstrate thorough knowledge of the menu, daily specials, and ingredients.
• Supervise and guide the overnight kitchen team, fostering collaboration and efficiency.
• Ensure all orders are prepared and delivered promptly and accurately.
• Maintain highest health, safety, and food hygiene standards throughout the shift.
• Conduct nightly mise en place, inventory checks, and stock control for next day’s service.
• Provide accurate handover reports to the senior chef on duty.

Skills

Chef de Partie

Line Cook

Menu Knowledge

Leadership

Job description

Firmdale Hotels is seeking an Overnight Cook for Crosby Street Hotel in New York. You will lead the overnight kitchen, delivering refined dishes for room service and Drawing Room guests, and set up breakfast for the next day’s service.

The role suits a focused chef who upholds the hotel’s signature culinary excellence. As Overnight Cook, you’ll supervise the overnight team, ensure timely preparation, and maintain top health and safety standards.