Overnight Chef de Partie

Four Seasons; Miami Beach (FL); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Excellent Training and Development

Complimentary Accommodation at other <

Complimentary Dry Cleaning forEmployee

Job summary

Four Seasons Hotel at The Surf Club in Surfside, FL is seeking an Overnight Chef de Partie to supervise overnight kitchen output, ensuring each dish meets luxury standards in taste and presentation. The role requires a strong culinary foundation and a passion for delivering unforgettable guest experiences.

With 5+ years in a luxury hotel, resort, or fine-dining setting and a culinary degree or formal training preferred, you will help maintain high quality, support daily operations, and foster a

Qualifications

• A genuine passion for culinary arts and creating memorable guest experiences.
• Minimum 5 years of culinary experience in a luxury hotel, resort, or fine-dining restaurant environment.
• Culinary degree or formal culinary training preferred.

Responsibilities

• Supervise and participate in the preparation, cooking, and presentation of menu items during overnight shifts.
• Ensure all food is prepared and served according to Four Seasons standards and recipes.
• Maintain the highest levels of food quality, consistency, and cleanliness.
• Support daily kitchen operations while promoting a positive and collaborative work environment.

Skills

Culinary passion

5+ years luxury hotel culinary

Education

Culinary degree or training

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About the location

Oceanfront elegance within an iconic social club setting. From the moment it first opened its doors on New Year’s Eve 1930, The Surf Club has hosted history. It is here that you will find Four Seasons Hotel at The Surf Club. An icon in the Miami Beaches, located near Sunny Isles, this beachside hotel brings a new era of luxury, with celebrated dining and a world-class spa, to its Surfside shores.

About The Role

The Overnight Chef de Partie is responsible for supervising and overseeing the preparation of food items for guest orders, ensuring every dish meets Four Seasons standards for quality, taste, and presentation. This position requires a strong culinary foundation, attention to detail, and a passion for delivering unforgettable guest experiences through exceptional cuisine.

What You Will Do

• Supervise and participate in the preparation, cooking, and presentation of menu items during overnight shifts.


• Ensure all food is prepared and served according to Four Seasons standards and recipes.


• Maintain the highest levels of food quality, consistency, and cleanliness.


• Support daily kitchen operations while promoting a positive and collaborative work environment.

What You Bring

• A genuine passion for culinary arts and creating memorable guest experiences.


• Minimum 5 years of culinary experience in a luxury hotel, resort, or fine-dining restaurant environment.


• Culinary degree or formal culinary training preferred.

What We Offer

• Excellent Training and Development opportunities


• Complimentary Accommodation at other Four Seasons Hotels and Resort


• Complimentary Dry Cleaning for Employee Uniforms


• Complimentary Employee Meals


• Complimentary Parking

Schedule & Hours

• Full Time (Overnight)

Candidates must have valid work authorization for the U.S.

Four Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf