Overnight Baker

Wegmans Food Markets; Town of Newark (WI); On-site; USD 26,000 - 27,000; Part time

Benefits offered by this job

Flexible scheduling

Benefits

Job summary

Wegmans Food Markets in Newark, NY is hiring a Baker to join the overnight team and support the Bakery Department’s daytime operations by producing fresh bakery items for customers.

This part-time role requires morning and overnight shifts, including weekends, with a focus on delivering high-quality products and fast, accurate service.

Responsibilities include providing a high-quality product, educating customers on meal solutions, and working in an organized, timely manner.

Qualifications

• Customer service experience, preferably in a food service, restaurant, grocery or retail setting
• Advanced organizational, mathematical and time management skills

Responsibilities

• Provide a high-quality product to our customers
• Approach, educate and offer meal solutions to our customers
• Work in an accurate and timely manner

Skills

Customer service

Time management

Organizational skills

Job description

Location:

Miller & Finch Streets Newark, NY 14513

Availability Requirement for this role:

Morning, Overnight (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Part time

Pay Range:

$19 - $19.50 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

As a Baker, you’ll work with the overnight team to support the Bakery Department’s daytime operations by producing and ensuring the freshest bakery items are available for our customers. If you have a passion for baking and enjoy working in a fast-paced environment, then this could be the role for you!

What will I do?

• Provide a high-quality product to our customers
• Approach, educate and offer meal solutions to our customers
• Work in an accurate and timely manner

Required Qualifications:

• Customer service experience, preferably in a food service, restaurant, grocery or retail setting

Preferred Qualifications:

• Experience Baking, following recipes and working in a bakery with dough made from scratch
• Advanced organizational, mathematical and time management skills