Overnight Baker

Dunkin' | Florida; Town of Groveland (NY); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Weekly paycheck

Advancement opportunities

Great workplace culture

Free coffee

Job summary

Dunkin' Groveland is seeking an Overnight Baker to bake and finish our donuts, bagels, croissants, and more. You will follow pre-bake, bake, and post-bake procedures to deliver high-quality products for guests.

Ideal candidates are reliable, able to work quickly, and detail-oriented. This role offers weekly pay, flexible scheduling, and opportunities for advancement within a growing brand.

Qualifications

• Must be 18 or older to apply.
• The Overnight Baker will bake and finish donuts, bagels, croissants, and other items per standard procedures.
• Follows Dunkin policies and maintains brand quality on shift.

Responsibilities

• Bake and finish baked goods (donuts, bagels, croissants) to meet quality standards.
• Execute pre-bake, baking, and post-bake processes to ensure consistency.
• Meet daily production goals and keep the kitchen organized and clean.
• Maintain proper brand production standards on the shift.

Skills

Work fast

Attention to detail

Pride in work

Self-motivated

Time management

Follow instructions

Job description

Must be 18 or older to apply

The Overnight Baker will be responsible for baking and finishing the Company's baked good items, including donuts, bagels, croissants, etc. The Baker/Finisher will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers.

Perks & Benefits:

• Competitive pay

• Flexible scheduling

• Weekly Paycheck

• Opportunities for advancement in a growing, loved brand

• Great workplace culture

• Free coffee while working on the clock
  

Skills/Qualifications

• Able to work quickly and efficiently with minimal direction

• Pays special Attention to Detail

• Takes Special Pride and Personal Interest in their work

• Self-Motivated and Cooperative

• Good Time Management

• Able to interpret, understand and follow instructions

Job Requirements

• Follows Crew Policy & Dunkin Standards

• Meet Daily production levels as determined by Kitchen Manager

• Finishes all products to the level that ensures guest satisfaction

• Ensure Brand production standards and systems are executed on their shift

• Arrives ready to work on time and is reliable

• Keep kitchen clean and organized

• Follow Uniform Standard for Finisher/Baker

• Must be able to lift 50 pounds

Merchandising

• Keep bakery cases full and attractive throughout shift

• Assist in back case merchandising throughout the shift (following merchandising standards binder)

Join Us:

Be part of a brand that fuels the world with coffee and positivity.