Outlet Supervisor for F & B

Menger

San Antonio (TX)

On-site

USD 42,000 - 62,000

Full time

14 days+
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Benefits offered by this job

PTO exchange
Medical insurance
Dental insurance
Vision insurance
Maternity leave
Paternity leave
Pet insurance
401k matching
Student loan repayment

Job summary

The Menger Hotel in San Antonio, TX, seeks an Outlet Supervisor for F&B to lead front-of-house operations, ensure dining standards, and deliver memorable guest experiences. You will support scheduling, training, and motivating the team, while maintaining sanitation, safety, and service quality in a historic Texas landmark.

This role requires a passion for hospitality, strong organizational skills, and a professional, approachable presence. Prior restaurant experience is preferred.

Qualifications

  • Must be able to lead by example and manage a daily dining service flow.
  • Strong organizational skills with attention to detail.
  • Customer service oriented with a professional demeanor.

Responsibilities

  • Ensure all food orders are placed accurately and timely
  • Ensure service standards are being followed by all
  • Maintain food sanitation standards and ensure all food storage areas are kept clean
  • Assist in supervising, scheduling, and assigning tasks for all team members
  • Control and monitor inventory of all needed materials and equipment
  • Assist with guests' requests, needs and questions
  • Prior experience in the restaurant industry preferred
  • Organized and efficient personality
  • Approachable and professional personality

Skills

Organized
Efficient
Approachable
Professionalism

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Outlet Supervisor for F & B

Full Time San Antonio, TX, US

8 days ago Requisition ID: 6792

Steeped in tradition and infused with timeless Texas charm, The Menger Hotel seamlessly blends historic grandeur with modern comfort. Its beautifully preserved architecture and elegant interiors echo over 160 years of storied heritage. Located just steps from the Alamo, this Historic Hotels of America landmark stands as a true Texas icon.

This individual is embarking on the leadership journey. They have a love for food and beverage and a passion for customer service. Their primary role is to help create memorable guest experiences and support the front of house operations, develop and motivate team members, and deliver an enjoyable dining experience for all.

Requested Tasks:

  • Ensure all food orders are placed accurately and timely
  • Ensure service standards are being followed by all
  • Maintain food sanitation standards and ensure all food storage areas are kept clean
  • Assist in supervising, scheduling, and assigning tasks for all team members
  • Control and monitor inventory of all needed materials and equipment
  • Assist with guests' requests, needs and questions
  • Prior experience in the restaurant industry preferred
  • Organized and efficient personality
  • Approachable and professional personality

As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including

  • accommodating PTO/PTO exchange
  • medical/dental/vision benefits
  • maternity/paternity leave
  • pet insurance
  • company-matched dependent care & 401k
  • student loan repayment program
  • a wide range of additional ancillary benefits.

We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.

Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

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