Order Selector, Outbound

Buckhead Meat; San Antonio (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in food and beverage manufacturing is seeking an Order Selector to join their dynamic team. This entry-level role involves accurately selecting products in a fast-paced warehouse environment, preparing them for shipping, and ensuring safety and cleanliness. The ideal candidate will thrive in a physically demanding role, working on their feet for long hours and handling various products. If you are looking for a rewarding opportunity to grow in the logistics and manufacturing field, this position is perfect for you.

Qualifications

• Must be at least 18 years old and able to lift up to 100lbs.
• Experience operating electric pallet jacks or forklifts preferred.

Responsibilities

• Select products accurately and efficiently for shipping.
• Operate electric pallet jack to transport products to the dock area.
• Maintain a clean and safe work environment.

Skills

Product Selection

Electric Pallet Jack Operation

Basic Communication Skills

Physical Stamina

Tools

Electric Pallet Jack

Forklift

Job description

Join to apply for the Order Selector, Outbound role at Buckhead Meat.

Job Summary
Under general supervision, the associate will accurately and efficiently select products in the warehouse. Prepare products for shipping by stacking in an orderly and stable configuration, while maintaining a clean and safe work environment.

Responsibilities

• Read customer order from label screen and select product by slot and description.
• Assemble customer orders from stock and place orders on pallets in the proper sequence.
• Attach labels on product.
• Properly operate an electric pallet jack (2-pallet length) to proceed to correct slot location, and transport product to dock area for staging.
• Handle products with care.
• Report any damage of merchandise, equipment, or facility to a supervisor.
• Perform daily equipment checks.
• Assist in the clean-up of the facility and sign off on the daily cleaning area as assigned by the supervisor.
• Sign in and out for all equipment when used.
• Use basic communication skills to understand work systems, instructions, etc.
• Adhere to all GMP, personal hygiene, and SQF policies and procedures as described in the European Imports – Sysco Food Safety Training Manual.
• Perform other duties as assigned.

Qualifications

Minimum Requirements

• Must be at least 18 years old.
• 0–1 year relevant work experience.
• Frequently lift product weighing 10lb - 75lbs and up to 100lbs.
• Frequently reach up to 72 inches.
• Constantly bend and twist while operating an electric pallet jack or forklift, retrieving products from lower shelves.
• Work in extreme temperatures (cooler and/or freezer).
• Work on your feet for 10–12 hours daily.

Preferred Requirements

• 1 year experience operating an electric pallet jack or forklift.
• 1 year warehouse, military, or physically active job experience.
• 1 year selection experience.
• 2 years of consistent work history preferred.

Additional Information

• Seniority level: Entry level.
• Employment type: Full-time.
• Job function: Management and Manufacturing.
• Industries: Food and Beverage Manufacturing.