Operations Supervisor - Food & Beverage

Hyatt Regency Calgary; Atlanta (GA); On-site; USD 50,000 - 70,000; Full time

Job summary

Hyatt Regency Calgary is seeking a full-time Operations Supervisor for Food & Beverage. The successful candidate will manage front office and restaurant operations, ensure high service standards, and coach staff. Benefits include health insurance, educational assistance, and hotel discounts.

Benefits

Health insurance

Paid time off

Educational assistance

Hotel discounts

401(k)

Wellbeing support

Qualifications

• Experience in front office and food & beverage operations.
• Supervisory experience in hospitality.

Responsibilities

• Lead front office and food & beverage operations.
• Manage scheduling, payroll, and coaching staff.
• Ensure exceptional guest service.

Skills

Strong communication skills

Multitasking

Passion for hospitality

Job description

Join to apply for the Operations Supervisor - Food & Beverage role at Hyatt Regency Calgary.

At Hyatt, we believe our guests choose Hyatt because of our caring and attentive associates who focus on providing efficient service and meaningful experiences.

Responsibilities include: leading front office and food & beverage operations, coaching and developing staff, managing scheduling, payroll, interviewing, and ensuring exceptional guest service.

This role involves engaging with guests, overseeing restaurant, bar, in-room dining, and banquet functions, and maintaining high service standards across departments.

Qualifications: passion for hospitality, strong communication skills, ability to multitask, experience in front office and food & beverage, supervisory experience in hospitality.

Why work at Hyatt? Benefits include health insurance, paid time off, educational assistance, hotel discounts, 401(k), and wellbeing support.

This is a full-time, mid-senior level management position in the hospitality industry.