Operations Supervisor

rembrandtfoods; Iowa (LA); On-site; USD 45,000 - 65,000; Full time

Job summary

Rembrandt Foods in Rembrandt, IA is seeking an Operations Management Trainee to learn all facets of egg processing and be groomed for a shift supervisor role within 6-12 months. This entry-level, full-time position supports a 24/7 operation and offers exposure to Operations, Engineering, Safety, HR, Accounting and Sales while developing leadership and cross-functional collaboration skills.

The role emphasizes hands-on learning, project involvement, and preparing you to assume broader

Qualifications

• Currently pursuing a bachelor's degree in engineering, agricultural science, poultry science, food science or related field with an expected graduation in May or December.
• Right to work in the U.S. not solely based on a student visa or sponsorship.
• Willingness to provide own transportation and work on all shifts, including weekends.
• Ability to work with diverse employees and backgrounds and work independently.

Responsibilities

• Shadows supervisors and employees to learn all areas of the processing facility.
• Leads projects as assigned.
• Collaborates across functions.
• Establishes measurable criteria and tracks KPIs with updates to management.
• Identifies training needs and supports training deployment.

Skills

Operations knowledge

Cross-functional collaboration

Independence

Education

Bachelor's degree in engineering or related field

Job description

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business.

Job Summary

At Rembrandt Foods you will work in a fast-paced egg processing environment. As a key member of the operations management team the Operations Management Trainee will gain exposure to all facets of egg processing: Operations, Engineering/Maintenance, Accounting, Safety, Human Resources, Accounting and Sales. The intent of this position is to train to you to become a shift supervisor within 6-12 months. Operations Management trainees may work varying hours and shifts as we are a 24/7 operation. This position is located in Rembrandt, Iowa.

Duties and Responsibilities

• Shadows supervisors and employees to learn all areas of the processing facility
• Leads projects as assigned
• Collaborates across functions
• Establishes measurable criteria to ensure desired results are obtained and provides management with updates via tracking reports reflective of Key Performance Indicators in line with set priorities and timing targets
• Identifies training needs for facilities and assists in the deployment of agreed to training techniques, content, and timing
• Other duties as assigned

Required Qualifications

• Currently pursuing a bachelor's degree in engineering, agricultural science, poultry science food science or other related fields with an expected graduation of May or December
• Right to work in the U.S. that is not solely based on a student visa or sponsorship
• Must be willing to and provide their own transportation
• Must be willing to work on all shifts and on the weekends
• Ability to work with a diverse set of employees and backgrounds.
• Must possess a high degree of resourcefulness and be able to work independently

Preferred Qualifications

• Previous co-op, internship, or related experience in a manufacturing plant environment
• Overall GPA of 2.5 or higher
• Bilingual (Spanish)