OPERATIONS MANAGER

DIMENSION MASTER

Santa Ana (CA)

On-site

USD 72,000 - 78,000

Full time

14 days+

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Job summary

Dimension Master is seeking a Hotel Operations Manager in Santa Ana, CA to oversee day-to-day hotel operations, drive guest satisfaction, and uphold brand standards. You will work with department leaders across front office, housekeeping, F&B, maintenance, and guest services to ensure efficient performance.

The role requires hands-on leadership, staffing, scheduling, budgeting support, and a focus on continuous improvement.

Qualifications

  • Previous hotel front office leadership experience required
  • Strong communication, leadership, and problem solving skills
  • Organized, dependable, and detail oriented

Responsibilities

  • Oversee daily hotel operations to ensure exceptional guest service and operational efficiency
  • Lead, coach, and support department managers and team members across hotel operations
  • Monitor guest satisfaction scores and implement service improvement initiatives
  • Address and resolve guest concerns promptly and professionally
  • Ensure compliance with hotel policies, brand standards, safety regulations, and company procedures

Job description

Job DetailsJob Location: Santa Ana, CA 92707Position Type: Full TimeSalary Range: $72,000.00 - $78,000.00 Salary/yearSalary Shift: AnyYou are a motivated hospitality leader with a passion for guest satisfaction, operational excellence, and team development. You understand how every department contributes to the guest experience and enjoy creating efficient processes that drive results. If you thrive in a fast-paced hotel environment and love leading teams to success, keep reading.

The Role

As the Hotel Operations Manager, you oversee the day-to-day operations of the hotel to ensure exceptional guest experiences, efficient performance, and adherence to company standards. You work closely with department leaders to support front office, housekeeping, food and beverage, maintenance, and guest services operations while fostering a culture of teamwork, accountability, and hospitality excellence.

What You Will Be Doing
  • Oversee daily hotel operations to ensure exceptional guest service and operational efficiency
  • Lead, coach, and support department managers and team members across hotel operations
  • Monitor guest satisfaction scores and implement service improvement initiatives
  • Address and resolve guest concerns promptly and professionally
  • Ensure compliance with hotel policies, brand standards, safety regulations, and company procedures
  • Manage staffing levels, scheduling, employee development, and performance management
  • Review operational reports, labor costs, revenues, and expenses to support business goals
  • Coordinate with all departments to ensure seamless communication and service delivery
  • Monitor property appearance, cleanliness, maintenance, and overall guest experience standards
  • Support budgeting, forecasting, inventory management, and cost-control initiatives
  • Assist with recruitment, onboarding, and training programs
  • Serve as Manager on Duty as scheduled, including evenings, weekends, and holidays
  • Foster a positive, professional, and guest-focused work environment
Why You Will Love It Here
  • Opportunity to lead hotel operations and make a direct impact on guest satisfaction
  • Professional growth and advancement opportunities within hospitality leadership
  • Collaborative and supportive team environment
  • Dynamic workplace where every day brings new challenges and opportunities
  • Ability to develop teams and drive operational success
Ready to Join the Team

If you are ready to lead hotel operations, inspire teams, and deliver outstanding guest experiences, we would love to meet you.

EOE

Qualifications
  • Previous hotel front office leadership experience required
  • Strong communication, leadership, and problem solving skills
  • Organized, dependable, and detail oriented
  • Comfortable using hotel systems, reporting tools, and front office processes
  • Able to multitask and maintain professionalism under pressure
  • Passionate about hospitality and creating excellent guest experiences
  • Flexible to work any shifts, including holidays and weekends.
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