Operations Leader - Restaurant General Manager

Fulenwider Group; Connelly Springs (NC); On-site; USD 50,000 - 70,000; Full time

Job summary

Fulenwider Group seeks a Restaurant General Manager for its Taco Bell location in Connelly Springs, North Carolina. The role involves managing daily restaurant operations, ensuring compliance with standards, and fostering exceptional guest service.

The ideal candidate will have relevant supervisory experience, strong analytical skills, and a dedication to teamwork. Responsibilities include recruiting and training employees, managing inventory, and maintaining quality service and safety standards.

Qualifications

• 1-4 years supervisory experience in a food or retail environment.
• Profit & Loss responsibility.

Responsibilities

• Direct daily operations of the restaurant and ensure compliance with standards.
• Create value for shareholders through efficient operations.
• Maintain high quality of service, cleanliness, and hospitality.
• Track restaurant labor and product costs; maintain inventory.
• Recruit, train, and motivate hourly employees.
• Ensure OSHA and local health safety codes are met.

Skills

Dedication to providing exceptional guest service

Good communication skills

Strong interpersonal skills

Conflict resolution skills

Team building capability

Business math and accounting skills

Analytical/decision-making skills

Basic personal computer literacy

Education

High School Diploma or GED preferred

College or University Degree preferred

Job description

Fulenwider Group seeks a Restaurant General Manager for its Taco Bell location in Connelly Springs, North Carolina. The role involves managing daily restaurant operations, ensuring compliance with standards, and fostering exceptional guest service.

The ideal candidate will have relevant supervisory experience, strong analytical skills, and a dedication to teamwork. Responsibilities include recruiting and training employees, managing inventory, and maintaining quality service and safety standards.