Operations Leader - Golf Range & Guest Experience

Golf Ranch; Missouri; On-site; USD 50,000 - 60,000; Full time

Benefits offered by this job

Health, dental, and vision benefits

Commission and bonus incentives

Unlimited buckets to enjoy

50% off food and beverages

25% off merchandise

One free on-shift meal

Predictable scheduling

Career development

Job summary

Golf Ranch in Kansas City, MO is seeking an Assistant General Manager of Operations to run a fast-paced driving range with food & beverage services. You will lead with confidence on the floor while building systems that keep the site performing at a high level and delivering exceptional guest experiences.

The ideal candidate will coach teams, enforce SOPs, manage facilities and inventory, and drive safety and compliance across health, safety and brand standards.

Qualifications

• 2+ years of leadership or operations management experience in hospitality, retail, entertainment, or golf.
• Proven ability to manage systems and processes (inventory, certifications, vendor coordination, maintenance planning).
• Strong organizational and problem‑solving skills with calm under pressure.

Responsibilities

• Act as site leader during Manager-on-duty shifts, ensuring smooth operations across range, tee line, and F&B.
• Troubleshoot challenges in real time, from peak traffic to equipment issues, protecting guest experience and team flow.
• Hold all departments accountable to SOPs, checklists, and Golf Ranch systems.
• Partner with General Manager for facilities issues, maintenance schedules, and vendor coordination.
• Oversee inventory processes across food, beverage, and operational supplies; ensure accuracy and accountability.

Skills

Leadership

Operations management

Problem-solving

Flexibility

Tools

POS systems

Scheduling platforms

Operational dashboards

Job description

Golf Ranch in Kansas City, MO is seeking an Assistant General Manager of Operations to run a fast-paced driving range with food & beverage services. You will lead with confidence on the floor while building systems that keep the site performing at a high level and delivering exceptional guest experiences.

The ideal candidate will coach teams, enforce SOPs, manage facilities and inventory, and drive safety and compliance across health, safety and brand standards.