Operations Lead — Meat Processing (RTE/FSIS)

Hudson Manpower Inc.

Reidsville (NC)

On-site

USD 110,000 - 160,000

Full time

3 days ago
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Benefits offered by this job

Discretionary bonus
Relocation assistance

Job summary

Hudson Manpower Inc. seeks an experienced Operations Manager to lead day-to-day manufacturing at a dual-site facility in Reidsville, NC and Cherokee, IA, focusing on Ready-to-Eat and further-processing operations.

The role emphasizes food safety, regulatory compliance, continuous improvement, and leadership of multiple shifts; relocation is possible and a discretionary bonus may apply.

Qualifications

  • Significant leadership experience in meat food manufacturing or related environment.
  • Experience leading plant or operations teams in high-volume production.
  • Experience with RTE and/or further-processing operations preferred.
  • Strong knowledge of USDA/FSIS and food safety requirements.
  • Working knowledge of HACCP and food safety programs.
  • Proven ability to lead teams and drive accountability.
  • Experience improving manufacturing performance, productivity, quality, and efficiency.
  • Strong problem-solving, communication, and decision-making skills.
  • Ability to work with cross-functional teams and senior leadership.
  • Bachelor's degree in related field preferred.

Responsibilities

  • Lead day-to-day manufacturing and plant operations to ensure safe, efficient, and reliable production.
  • Provide leadership to production and operations teams across multiple shifts.
  • Drive performance, productivity, quality, safety, and continuous improvement.
  • Partner with Quality, Food Safety, Maintenance, Supply Chain to meet objectives.
  • Ensure compliance with USDA/FSIS, HACCP, and regulatory requirements.
  • Maintain strong food safety and sanitation standards and monitoring.
  • Develop, coach, and manage plant leadership and production teams.
  • Monitor metrics and implement corrective actions to improve performance.
  • Identify opportunities to reduce waste and increase efficiency.
  • Establish operating procedures and performance standards.
  • Support workforce planning, staffing, training, and development.
  • Collaborate with senior leadership on strategy and improvements.
  • Maintain culture of accountability, safety, quality, and continuous improvement.

Skills

Leadership
Food manufacturing
RTE operations
USDA/FSIS
HACCP
Cross-functional
Problem solving
Communication
Decision making
Lean manufacturing

Education

Bachelor's degree in Food Science
Bachelor's degree in Meat Science
Bachelor's degree in Operations
Bachelor's degree in Engineering

Job description

Hudson Manpower Inc. seeks an experienced Operations Manager to lead day-to-day manufacturing at a dual-site facility in Reidsville, NC and Cherokee, IA, focusing on Ready-to-Eat and further-processing operations.

The role emphasizes food safety, regulatory compliance, continuous improvement, and leadership of multiple shifts; relocation is possible and a discretionary bonus may apply.

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