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JL Hospitality Management, LLC is opening 575 Bistro in Fairbanks, Alaska, and is hiring a Line Cook to join the opening team. You will prepare items using standard recipes, maintain a clean station, and collaborate with kitchen and service staff to deliver a great dining experience.
Requirements include at least 2 years of kitchen experience and Alaska Food Worker Card or ServSafe certification. This is an hourly, non-exempt role with opportunities to grow as the operation expands.
JL Hospitality Management, LLC is opening 575 Bistro in Fairbanks, Alaska, and is hiring a Line Cook to join the opening team. You will prepare items using standard recipes, maintain a clean station, and collaborate with kitchen and service staff to deliver a great dining experience.
Requirements include at least 2 years of kitchen experience and Alaska Food Worker Card or ServSafe certification. This is an hourly, non-exempt role with opportunities to grow as the operation expands.