Opening Kitchen Prep Cook — Sign-On Bonus

Recess; Savannah, Northern (GA, KY); Hybrid; USD 29,000 - 38,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

401(k) with vesting

Paid time off

Complimentary daily team meal

Two-night hotel stay at Recess

Job summary

Recess Hotel & Club in Savannah, GA, is hiring a reliable Prep Cook for its opening culinary team. You’ll help establish standards and support daily food preparation across our kitchen operations.

This onsite role requires strong organization, basic knife skills, and the ability to follow recipes and production standards. A positive team attitude and flexible schedule are essential for success in our fast-paced opening environment.

Qualifications

• Previous prep cook or related kitchen experience preferred.
• Basic knife skills and familiarity with common kitchen equipment preferred.
• Strong organizational skills and attention to detail.

Responsibilities

• Prepare ingredients and components according to recipes and Chef direction.
• Wash, cut, portion, measure, and organize ingredients for daily service.
• Support food production across sauces, vegetables, proteins, and garnishes.
• Label, date, rotate, and store food per safety standards.
• Maintain clean, organized prep areas and stock levels.
• Communicate prep needs and shortages to Chefs and cooks.
• Assist Line Cooks to support smooth service.
• Follow sanitation, cleanliness and kitchen safety standards.

Skills

Prep cook experience

Knife skills

Organization

Follow recipes

Team player

Communication

Flexible schedule

Physical stamina

Tools

Kitchen equipment familiarity

Job description

Recess Hotel & Club in Savannah, GA, is hiring a reliable Prep Cook for its opening culinary team. You’ll help establish standards and support daily food preparation across our kitchen operations.

This onsite role requires strong organization, basic knife skills, and the ability to follow recipes and production standards. A positive team attitude and flexible schedule are essential for success in our fast-paced opening environment.