Open-Kettle Sauce Operator

Kettle Cuisine Llc; Green Bay (WI); On-site; USD 21,000 - 29,000; Full time

Job summary

Kettle Cuisine is seeking a dedicated production operator to join our sauces team. You will operate ovens, kettles and related equipment, monitor cook times, verify ingredients, and help maintain clean, safe working conditions in a fast-paced plant environment.

Hours are standard 40 per week with a focus on GMPs, safety, and teamwork. We value reliability, attention to detail, and a proactive approach to problem-solving in a collaborative setting.

Qualifications

• High attention to detail and reliability are essential.
• Experience in manufacturing or food processing is preferred.
• Able to follow GMPs, safety rules and sanitation procedures.
• Bilingual in Spanish is a plus.

Responsibilities

• Operate ovens, kettles, dishwasher, pumps and other cooking equipment.
• Verify ingredients and measure/weigh ingredients as required.
• Place products on trays, scoop into kettles, monitor time and temperatures.
• Clean and sanitize equipment and work area after each batch.
• Communicate pertinent information to supervisor and follow safety procedures.
• Perform miscellaneous duties and adhere to GMPs and environmental protocols.

Skills

Attention to detail

Dependable

Teamwork

Safety-conscious

Problem-solving

Education

High school diploma or GED

Job description

Kettle Cuisine is seeking a dedicated production operator to join our sauces team. You will operate ovens, kettles and related equipment, monitor cook times, verify ingredients, and help maintain clean, safe working conditions in a fast-paced plant environment.

Hours are standard 40 per week with a focus on GMPs, safety, and teamwork. We value reliability, attention to detail, and a proactive approach to problem-solving in a collaborative setting.