Onsite Baking Production Generalist I — Growth & Training

King Arthur Baking Company

White River Junction (VT)

On-site

USD 25,802 - 27,235

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Paid time off
401(K) with company match
40 paid volunteer hours annually
Profit sharing
Employee Stock Ownership Plan (ESOP)

Job summary

A leading baking company in White River Junction is seeking a Production Generalist I to operate packaging equipment and ensure food safety standards. The ideal candidate will maintain cleanliness, document production data, and collaborate with the team to meet production goals. This full-time role offers an hourly wage of $18.73 to $19.77 based on experience and includes various employee benefits.

Qualifications

  • Must be 18 years of age or older.
  • Ability to learn various software systems and processes.
  • Demonstrates capability through prior experiences.

Responsibilities

  • Operate production and packaging equipment safely.
  • Inspect ingredients and finished goods for quality.
  • Maintain cleanliness in production areas per GMP standards.
  • Document production data accurately.
  • Collaborate with team members to improve processes.

Skills

Attention to Detail
Adaptability
Teamwork
Dependability
Safety Awareness
Technical Aptitude
Communication

Job description

A leading baking company in White River Junction is seeking a Production Generalist I to operate packaging equipment and ensure food safety standards. The ideal candidate will maintain cleanliness, document production data, and collaborate with the team to meet production goals. This full-time role offers an hourly wage of $18.73 to $19.77 based on experience and includes various employee benefits.
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