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Benefits offered by this job
Paid flights to and from the ship
Free accommodation
Free shipwide Wi-Fi
Opportunities for career growth
Job summary
A recruitment agency is actively seeking an experienced Assistant Chef de Partie Pastry for an exciting opportunity with Viking Ocean Cruises. The role involves managing pastry production on board, ensuring high standards are met. Candidates must have at least five years of relevant baking experience, excellent English communication skills, and the ability to thrive in a fast-paced environment. Join the team for a unique culinary adventure at sea.
Qualifications
5 years of baking experience including 2-3 years as Assistant CDP Pastry in a 5 Star environment.
Must be at least 21 years old.
Ability to work efficiently and productively.
Responsibilities
Run a productive Galley section independently alongside the Pastry Cook.
Follow menus, recipes, and guidelines set by the chef.
Minimize food wastage and ensure proper storage.
Skills
Advanced pastry & baking skills
Excellent English communication skills
Ability to handle 50+ lbs
Service-oriented attitude
Flexibility and stress resistance
Education
Formal Culinary Education
Job description
A recruitment agency is actively seeking an experienced Assistant Chef de Partie Pastry for an exciting opportunity with Viking Ocean Cruises. The role involves managing pastry production on board, ensuring high standards are met. Candidates must have at least five years of relevant baking experience, excellent English communication skills, and the ability to thrive in a fast-paced environment. Join the team for a unique culinary adventure at sea.