On-Duty Restaurant Manager - Lead & Delight Guests

IHOP; Denton (TX); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Job summary

IHOP in Denton, Texas is seeking a full-time Manager on Duty to lead our front-line team. You will oversee food service, ensure smooth dining experiences, and keep guests delighted from seating to dessert.

You set schedules, train staff on best practices, monitor quality, check cash receipts and sales reports, and address customer issues promptly.

The role offers a fast-paced breakfast-focused environment with room to grow through internal training and promotion from within.

Qualifications

• Strong English communication skills.
• Basic math skills.
• Ability to perform the necessary physical duties.
• Great people skills and ability to solve problems.
• Relevant experience or training would be preferred but isn't required.

Responsibilities

• Oversees the food service team to ensure each meal is perfect and every guest leaves happy.
• Sets schedules, assigns tasks, and trains employees on best practices.
• Maintains quality control on the back end, ensuring equipment works and portions are correct.
• Checks cash receipts and sales reports and addresses customer issues promptly.

Skills

English

Math skills

People skills

Problem solving

Job description

IHOP in Denton, Texas is seeking a full-time Manager on Duty to lead our front-line team. You will oversee food service, ensure smooth dining experiences, and keep guests delighted from seating to dessert.

You set schedules, train staff on best practices, monitor quality, check cash receipts and sales reports, and address customer issues promptly.

The role offers a fast-paced breakfast-focused environment with room to grow through internal training and promotion from within.