On-Call Culinary Service Associate — Dining Hall

University of Notre Dame

Notre Dame (IN)

On-site

USD 23,419 - 26,174

Part time

14 days+
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Job summary

The University of Notre Dame is hiring a Culinary Service Associate in the North and South Dining Halls. This temporary, on-call role supports back-of-house kitchen operations, dish room setup, and food preparation tasks. You will help maintain clean serving lines, assist with prep, and ensure timely replenishment of items during service.

Availability to start in August is required. Pay is $17.50 per hour. This is a campus dining position within the VP-UOES-Hospitality & Dining division, located

Qualifications

  • Strong communication and listening skills.
  • Ability to work with hospitality staff and kitchen team.
  • Willingness to start August and follow schedule.

Responsibilities

  • Maintain cleanliness and visual appeal of serving lines, food displays, and condiment stations during service hours.
  • Assist with basic food preparation tasks such as washing and cutting vegetables, portioning ingredients, and assembling simple items.
  • Monitor and replenish food items on serving lines and alert cooks to low stock.
  • Operate and maintain basic kitchen equipment safely.
  • Clean and sanitize workstations, utensils, and equipment before, during, and after shifts.
  • Assist with dishwashing duties and proper storage of clean dishware.
  • Support inventory management and proper storage of supplies.

Skills

Communication skills
Team player
Able to stand for long periods

Job description

The University of Notre Dame is hiring a Culinary Service Associate in the North and South Dining Halls. This temporary, on-call role supports back-of-house kitchen operations, dish room setup, and food preparation tasks. You will help maintain clean serving lines, assist with prep, and ensure timely replenishment of items during service.

Availability to start in August is required. Pay is $17.50 per hour. This is a campus dining position within the VP-UOES-Hospitality & Dining division, located

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