On-Call Banquet Server

StepStone Hospitality; Providence (RI); On-site; USD 30,000 - 40,000; Part time

Job summary

An established industry player in hospitality is seeking on-call Banquet Servers for their newly renovated property. This role offers an exciting opportunity to provide exceptional guest service, ensuring comfort and satisfaction at all times. With a focus on quality presentation and adherence to health standards, you will play a vital role in creating memorable experiences for guests. The position comes with attractive benefits, including immediate hotel discounts and complimentary meals. Join a dynamic team that values flexibility and dedication, and help shape the hospitality experience at this renowned venue.

Benefits

Marriott Hotel Discounts

Free Parking

Complimentary Meals

Medical Insurance

Dental Insurance

Vision Insurance

Qualifications

• Must have strong guest service skills and knowledge of menu items.
• Ability to lift 50 pounds and stand for long periods.

Responsibilities

• Ensure quality guest service by monitoring the area continuously.
• Assist in setting up and breaking down events while maintaining high standards.

Skills

Guest Service

Knowledge of Menu Items

Health and Sanitation Standards

Manual Dexterity

Flexibility with Schedule

Job description

Description

We are currently seeking on-call Banquet Servers for our newly renovated property!

Benefits include immediate Marriott Hotel discounts, free parking and complimentary meal on property, medical, dental and vision insurance! Come join an incredible hospitality team at the Sheraton Needham Hotel.

Duties and Responsibilities:

• Ensure quality guest service and comfort at all times by monitoring the area continuously.
• Have a comprehensive knowledge of all menu items, specials, beverages, wines, etc. Must know how to read and understand BEOs.
• Serve all items utilizing appropriate china, glassware, silverware, garnish, and condiments.
• Assist other servers and set up housepersons, if needed.
• Immediately relay all guest complaints and compliments to management.
• Maintain health and sanitation standards.
• Maintain safe serve regulations when serving alcoholic beverages.
• Assist in setting tables with linen and basic silver and glass maintaining high standard of presentation.
• Assist in breaking down events and cleaning rooms after functions.

Requirements:

• Minimum lifting and pulling of 50 pounds.
• Pushing, bending, stooping, upward reaching, manual dexterity.
• Standing for long periods of time.
• Understands the overall functions and procedures of Banquets and Catering.
• Must be flexible with schedule and adjust to business needs of the Hotel.

EEOC Statement: StepStone Hospitality is an equal opportunity employer and values diversity at our company. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.