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Korbel Champagne Cellars in California is seeking on-call part-time banquet servers for winery events. The role requires knowledge of proper service etiquette and the ability to assist with food prep and cleanup. Availability for evenings and split shifts is requested, and a Food Handler’s Certificate is preferred.
The team offers a welcoming environment in a historic winery setting with opportunities to engage guests and contribute to memorable tastings and events.
Do you enjoy hosting dinner parties and learning about new types of foods and wine? Do you consider yourself a ‘people person’? And are you looking for on-call, part-time work? If so,
Korbel Champagne Cellars, located in the picturesque Russian River Valley, has been a long-standing California Champagne establishment in Sonoma County since 1882. With thousands of tourists visiting every year, our winery is nothing short of a beautiful and informative winetasting experience for every customer who walks on our property. Our Hospitality team is seeking banquet servers to assist at winery/special events. Knowledge of proper service etiquette and ability to assist with all areas including food prep and clean-up is desired. Position is on-call P/T and requires the ability to work any shift as needed including evenings & split shifts. Possession of a current Food Handler’s Certificate is desired. $21.70/hr.
Our part-time employees are offered the following competitive benefits: