On-Call Banquet Server

Mr. C Hotels; California, Northern (MO, KY); Hybrid; USD 30,000 - 41,000; Part time

Job summary

Hotel Yountville is seeking a part-time hospitality team member to deliver guest service excellence at events and daily operations. You will review event details, assist with setup, serve beverages, and ensure smooth coordination with kitchen and staff.

The role requires strong communication, a customer-focused mindset, the ability to work under pressure, and flexibility to work nights, weekends, and holidays. Competitive hourly pay and a collaborative team culture are offered.

Qualifications

• Customer service oriented with excellent verbal and written communication.
• Ability to work under pressure and meet guest expectations.
• Flexible to work nights, weekends and holidays.

Responsibilities

• Review BEOs for menu, room setup, F&B and AV needs.
• Assist set up staff with table, buffet and bar arrangements.
• Check quality and presentation of food before serving.
• Prepare and serve beverages for functions.
• Provide prompt, professional guest service.
• Communicate with Kitchen about changes.

Skills

Customer service

Communication skills

Teamwork

Flexibility

Job description

6462 Washington Street, Yountville, California 94599

Rooted in Yountville history, we welcome our guests to experience a luxury boutique hotel inspired by a quintessential wine country home and anchored by a Heritage Valley Oak. Hotel Yountville beckons guests with buildings constructed of stacked Napa river rocks, heavy timber beams and copper accents. With charming service and genuine comfort, Hotel Yountville creates a Vintage Yountville escape for wine country lovers.

Job Description

Hourly Pay Rate: $26.00

What you will be doing

• Review BEO's for menu details, room setup, food, beverage and audio visual needs.
• Assist the set up staff in table set up, buffet set up, bar set up, etc.
• Check quality and presentation of food before serving.
• Prepare and serve beverages for the function.
• Provide prompt and professional service to all guests.
• Communicate with Kitchen keeping update on any changes.

Requirements

Hourly Pay Rate: $26.00

What we are looking for

• Customer service focused, excellent communication skills, both verbal and written, likes to communicate with guests and associates.
• High work ethic and self-initiative
• Ability to work in high pressure situations
• Flexible to work varying schedules to include nights, weekends, and holidays
• Someone who enjoys working as and being part of a team that provides great experiences for our Guests!

Status

Part-time

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