Oceanfront Server Assistant - Luxury Resort Dining

Baker; Key Largo (FL); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Medical Coverage

Dental & Vision Coverage

24/7 Teledoc service

Hotel Discounts

Tuition Reimbursement

Paid Time Off

Job summary

Baker's Cay Resort Key Largo is seeking a Server Assistant to join our vibrant dining team. You’ll help maintain a clean dining area, support servers, and ensure guests receive attentive, friendly service in a fast-paced environment.

Join our oceanfront property and grow with a team that values hospitality excellence. Weekend and holiday availability preferred, with opportunities across front desk, housekeeping, and food and beverage.

Qualifications

• Requires excellent customer service skills.
• Strong verbal and written communication.
• Ability to work in a fast-paced guest-facing role.
• Maintain high standards of cleanliness and organization.
• Must be able to stand for extended periods.
• Flexible to weekends and holidays.
• Education: high school diploma or equivalent.

Responsibilities

• Assist servers in setting up and cleaning dining areas.
• Clear tables promptly to provide a tidy dining experience.
• Refill beverages and bread as needed.
• Communicate with the service team for smooth operations.
• Help carry food trays and deliver to tables.
• Respond to guest requests with courtesy and efficiency.
• Maintain overall dining area cleanliness and organization.
• Collaborate with team to ensure memorable guest experiences.

Skills

Customer service

Communication skills

Team player

Fast-paced environment

Attention to detail

Stamina

Flexible shifts

Education

High school diploma or equivalent

Job description

Baker's Cay Resort Key Largo is seeking a Server Assistant to join our vibrant dining team. You’ll help maintain a clean dining area, support servers, and ensure guests receive attentive, friendly service in a fast-paced environment.

Join our oceanfront property and grow with a team that values hospitality excellence. Weekend and holiday availability preferred, with opportunities across front desk, housekeeping, and food and beverage.