Nutrition Technician

Lee Health; Fort Myers (FL); On-site; USD 42,000 - 49,000; Part time

Job summary

Lee Memorial Hospital in Fort Myers, FL is seeking a Part Time Food Service Worker in the Food and Nutrition Services department. You will assemble patient trays based on selections and work in a productive, standing role in a chilled environment.

Extensive training on therapeutic diets and cook-chill product maintenance is provided, and you will perform required side-work and sanitation to keep the tray line flowing smoothly.

Qualifications

• High School Diploma or GED required.
• Less than 1 year of food service experience required.

Responsibilities

• Assembles patient trays based on patient selections.
• Maintains high productivity while standing in a chilled environment.
• Completes side-work and supports smooth tray flow.
• Cleans and sanitizes work area and equipment per procedures.

Skills

Food service basics

Education

High School Diploma or GED

Job description

Location: Lee Memorial Hospital - 2776 Cleveland Ave Fort Myers FL 33901

Department: Food and Nutrition Services

Work Type: Part Time

Shift: Shift 1/4:00:00AM to 12:30:00PM

Minimum to Midpoint Pay Rate: $20.00 - $23.50 / hour

Summary

Performs various food service duties including but not limited to: Assembles patient trays based on patient selection. Must be able to work at a high level of productivity while remaining on your feet for extended periods of time in a chilled work environment. Fulfills necessary side-work and additional duties to ensure a smooth flow of tray assembly. Extensive job training is required in the description and limitations of therapeutic diets and cook chill product maintenance. Cleans and sanitizes work area / equipment in accordance with established procedures

Requirements

Educational Requirements

• High School Diploma or EquivalentRequiredor
• GEDRequired

Experience Requirements

• Less than 1 YearFood ServiceRequired

State of Florida Licensure Requirements

• Not Required

US:FL:Fort Myers