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Piedmont Henry Hospital is seeking a dedicated Dietary Services/Kitchen Aide to help maintain cleanliness in the kitchen, sanitize areas, and operate the dishwasher and three-compartment sink.
The role may include supporting patient tray assembly, managing silverware, and assisting with station duties as needed, working with a team to uphold the Nutrition and Dining Program standards.
When you join Piedmont, you’re not just changing your work environment. We open doors to real change in the lives we touch — especially yours. We’re committed to bringing award-winning care to communities across Georgia and celebrating the strength our diversity creates. Together, we’re doing big things. One employee, one team, and one community at a time.
Piedmont is a place where your work truly matters—and where you’re supported to do your best every day. We offer a collaborative culture, innovative resources, and leadership that is genuinely invested in your growth. With competitive benefits, wellness programs, and opportunities for advancement, you’ll have what you need to thrive now and build a strong future.
Maintaining the cleanliness of the kitchen, and sanitizing areas, storage areas and the operation of the automatic dish machine and three compartment sink. Cleans and retrieves carts for the nursing units on a regular schedule, as needed. May support patient tray assembly by maintaining silverware, matting trays as well as working a station or other duties if needed. Works with team members to uphold department's high quality of the Nutrition and Dining Program.