Nutrition Svc Rep, Food Prep

Piedmont; Fayetteville (GA); On-site; USD 17,000 - 21,000; Full time

Job summary

Piedmont Fayette Hospital in Fayetteville, GA, is seeking a kitchen team member to help maintain all kitchen functions, prepare food, and sanitize areas where food is prepared. The role emphasizes reliable, team-oriented work in a high-volume environment within our hospital cafeteria and patient services.

No prior experience required, with preferred background in high-volume food service. Education requirements include a high school diploma or GED; opportunities to grow within a supportive

Qualifications

• H.S. Diploma or GED preferred.
• No experience required.
• Experience in high-volume food service preferred.

Responsibilities

• Maintains all functions in the kitchen including the preparing food and sanitizing areas where food may be prepared.

Education

H.S. Diploma or GED (Preferred)

None Required

Job description

Join Piedmont to move your career in the right direction. Stay for the diverse teams you'll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You'll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Overview

Join Piedmont to move your career in the right direction. Stay for the diverse teams you'll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You'll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities

Maintains all functions in the kitchen including the preparing food and sanitizing areas where food may be prepared.

Education

• H.S. Diploma or General Education Degree (GED) Preferred

Work Experience

• No experience required Required
• Previous work experience in high volume food service industries Preferred

Licenses and Certifications

• None Required

Business Unit : Company Name: Piedmont Fayette Hospital