Nutrition-Focused Cook for Veterans

US-Department-of-Veterans-Affair; Omaha (NE); On-site; USD 36,000 - 48,000; Full time

Job summary

The US Department of Veterans Affairs, Veterans Affairs Medical Center in Omaha, Nebraska, is seeking a Cook to prepare nutritious, high-quality meals for Veterans. The position follows a sequence of steps emphasizing sanitation, safety, and accurate work operations.

EXPERIENCE: Demonstrates training or experience sufficient to perform duties; applicants rated under the Federal Wage System standards. Note: a full year equals 35–40 hours per week; part-time experience is credited proportionally.

Qualifications

• Evidence of training or experience sufficient to perform the work, supported by detailed resume descriptions.
• Applicants will be rated under the OPM Federal Wage System Qualification Standards.

Responsibilities

• Prepare nutritious, high quality meals for service to the Veterans.
• Work assignments may require knowledge and judgement.
• Follow sanitation and safety procedures in all tasks.

Job description

The US Department of Veterans Affairs, Veterans Affairs Medical Center in Omaha, Nebraska, is seeking a Cook to prepare nutritious, high-quality meals for Veterans. The position follows a sequence of steps emphasizing sanitation, safety, and accurate work operations.

EXPERIENCE: Demonstrates training or experience sufficient to perform duties; applicants rated under the Federal Wage System standards. Note: a full year equals 35–40 hours per week; part-time experience is credited proportionally.