Nutrition Care Technician - Part Time

Saint Luke's Health System; Overland Park (KS); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Health, Vision and Dental

Leave of Absence, PTO, and Welfare

Flex Savings Accounts

Health Savings Accounts

Voluntary Benefits

Retirement Options

Career Growth Potential

Tuition and Continuing Education

Job summary

Saint Luke's South in Overland Park is seeking a Nutrition Care Tech to support patient meals and dietary needs using the diet office software and room service lines.

This part-time role is 24 hours per week, with day shifts and weekend rotation, offering growth within the Nutrition Department and opportunities to serve patients and families with care and compassion.

Qualifications

• Strong customer service and teamwork skills.
• Ability to communicate clearly with patients and staff.
• Familiarity with diet office software is a plus.

Responsibilities

• Assist patients with menu selections via room service or hostess.
• Ensure dietary restrictions and preferences are met.
• Operate diet office software to obtain menu selections.
• Provide friendly, patient-focused service as part of the Nutrition Department.

Skills

Customer service

Team player

Communication

Diet office software

Tools

Diet office software

Job description

Job Description The Opportunity

Saint Luke's South in Overland Park is looking for a Nutrition Care Tech that utilizes diet office software to obtain menu selections by assisting patients by room service phone line or by hostess in order to meet both the patients dietary restrictions and food preferences. Being a part of the Nutrition Department means that you get to be a part of the team that cares for patients in a non-medical capacity. Nutrition is a large part of the recovery and healing process and we are proud to be able to provide quality and nutritious meals to our patients and their families. Our priority is patient care in all aspects and in your role the interaction you have with patients provides you the opportunity to bring something positive to their day to ensure that Saint Luke’s is The Best Place to Get Care. The Best Place to Give Care. We are looking for someone that is excited about working with people and have a positive attitude, strong customer service skills, willingness to work, flexible, able to work without any guidance, eager to learn, not afraid to ask questions, can be on your feet all day and a team player. We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system.

Shifts

24 Hours per week, 12 hour shifts. Day will vary, and weekend rotation required.

Benefits

• Health, Vision and Dental
• Leave of Absence, PTO, and various Welfare plans
• Flex Savings Accounts
• Health Savings Accounts
• Various other Voluntary Benefits Available
• Retirement Options
• Career Growth Potential
• Tuition and Continuing Education Assistance

Job Requirements

Applicable Experience: Less than 1 year

ServSafe Food Handlers Cert - National Restaurant Association

Job Details

Part Time Day (United States of America)

Saint Luke’s Health System includes 18 hospitals and campuses across the Kansas City region, home care and hospice, behavioral health care, dozens of physician practices, a life care senior living community, and more.

More Information

Find out more about what Saint Luke’s offers: http://www.saintlukeskc.org/about-saint-lukes