Nutrition Care Associate: Patient Meals & Service

Intermountain Healthcare Inc.; Billings (MT); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Uniforms provided

Benefits package

Job summary

Intermountain Health St Vincent Regional Hospital in Billings, Montana, is seeking a Nutrition Care Associate to support patient care by delivering and presenting high-quality meals for inpatients, visitors, and the public. The role encompasses tray assembly, cashier duties, food preparation, and cleaning across shifts.

The position offers full-time hours (40 per week) with flexible weekend rotations. Uniforms are provided, and the team contributes to a growing hospital system preparing for a

Qualifications

• Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho).
• Demonstrated ability to work with modified diets (preferred)
• Demonstrated ability to provide exceptional customer service (preferred)

Responsibilities

• Delivers and presents trays to patients using the standard process.
• Performs food preparation functions according to system standards (following standard recipe, assembling ingredients) for example, prepares salads, sandwiches, vegetables, and fruit.
• Follows standardized practices relating to Nutrition Services (e.g. dining experience, meal delivery, maintaining required stock levels)
• Performs housekeeping functions including cleaning and sanitizing surfaces, floor care, and equipment (oven, fryer, hoods).
• Performs accurate cash/credit transactions according to system standards and independently resolves basic customer service issues.

Skills

Active Listening

Coordinating tasks

Guest focused

Communicates clearly

Attention to detail

Job description

Intermountain Health St Vincent Regional Hospital in Billings, Montana, is seeking a Nutrition Care Associate to support patient care by delivering and presenting high-quality meals for inpatients, visitors, and the public. The role encompasses tray assembly, cashier duties, food preparation, and cleaning across shifts.

The position offers full-time hours (40 per week) with flexible weekend rotations. Uniforms are provided, and the team contributes to a growing hospital system preparing for a