Now Hiring Seasonal Banquet Server

Russo's On The Bay; New York (NY); On-site; USD 10,000 - 60,000; Part time

Job summary

Russo's On The Bay is hiring Seasonal Banquet Servers to enhance guest experiences at this premier event venue. Ideal candidates should have restaurant experience, strong communication skills, and a commitment to exceptional service. This role offers flexible schedules and earning potential of $21 - $25 an hour.

Benefits

Paid Time Off

Paid Training

Pre-Tax Commuter Transit Benefit

Qualifications

• Some restaurant experience preferred.
• Ability to lift and carry heavy objects.
• Positive attitude and commitment to customer service.

Responsibilities

• Set up and break down event spaces.
• Serve food and beverages to guests.
• Ensure guests have everything they need.

Skills

Communication

Teamwork

Attention to Detail

Job description

Join to apply for the Now Hiring Seasonal Banquet Server role at Russo's On The Bay

4 days ago Be among the first 25 applicants

Join to apply for the Now Hiring Seasonal Banquet Server role at Russo's On The Bay

Join Our Team as a Seasonal Banquet Server at Russo’s Hospitality Group

Are you passionate about delivering exceptional service and working in a fast-paced, team-oriented environment? Russo’s On The Bay—a premier event venue and fine dining destination—is seeking Seasonal Banquet Servers to help create unforgettable guest experiences.

Ideal candidates will have experience in upscale catering and a strong commitment to hospitality. In this role, you’ll be responsible for setting up and breaking down event spaces, providing flawless food and beverage service, and anticipating guests’ needs with professionalism and attention to detail.

We offer a competitive salary, a supportive team atmosphere, and opportunities for growth. If you take pride in exceeding expectations and want to be part of something special, we’d love to hear from you—apply today!

Responsibilities

Arrange tables, chairs, linens, and other event equipment.

Assist with food and beverage preparation and presentation.

Serve food and beverages to guests promptly and with politeness.

Ensure all guests have everything they need to enjoy their experience.

Clean and organize event spaces at the end of the evening.

Collaborate with fellow team members to ensure seamless execution of events.

Provide exceptional customer service to all guests.

Requirements

Some restaurant experience is preferred.

Strong communication skills and ability to work well in a team environment.

Ability to lift and carry heavy objects, including tables and chairs.

Availability to work nights, weekends, and holidays.

Ability to stand for long periods of time and move quickly between tasks.

Attention to detail and strong organizational skills.

Positive attitude and commitment to delivering exceptional customer service.

Maintain the highest levels of cleanliness and awareness of sanitary practices.

Anticipate guests’ needs and exceed customer service expectations.

Benefits

Paid Time Off (Per NYS Requirements)

Paid Training

Pre-Tax Commuter Transit Benefit

Job Type: Seasonal Part Time

Potential of Earning $21 - $25 an hour (includes tips).

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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