Night-Shift Pastry Lead — Cruise Bakery

princess cruise line; New York (NY); Remote; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive salary package

Private double cabin

Company-paid travel to/from ship

Access to exclusive onboard benefits

Vibrant welfare program

Learning and development opportunities

Chance to travel globally

Dynamic work environment

Job summary

A leading cruise line is seeking a skilled Bakery Supervisor for the night shift. The role involves supervising the production of bakery items, ensuring adherence to recipes, and training staff in culinary techniques. Candidates should have at least 5 years of bakery experience, with 2 years as a CDP Baker, strong knowledge of international recipes, and good English skills. Join a dynamic team and enjoy competitive benefits, a supportive environment, and the opportunity to travel worldwide.

Qualifications

• Formal qualification in Pastry/Bakery from a recognized training institution.
• Minimum 5 years of experience in the Bakery, with at least 2 years as CDP Baker.
• Strong knowledge of international bakery recipes and preparation.

Responsibilities

• Supervises product delivery for Bakery night shift in compliance with recipes.
• Ensures product quality in assigned stations through tasting and monitoring.
• Supervises breakfast production by night shift staff.

Skills

Pastry/Bakery formal qualification

5+ years experience in Bakery

2+ years as CDP Baker in high-volume production

Knowledge of international bakery recipes

Good English language skills

Understanding of guest service

Excellent social/supervisory skills

Commitment to cultural diversity

Education

Pastry/Bakery qualification from recognized institution

Job description

A leading cruise line is seeking a skilled Bakery Supervisor for the night shift. The role involves supervising the production of bakery items, ensuring adherence to recipes, and training staff in culinary techniques. Candidates should have at least 5 years of bakery experience, with 2 years as a CDP Baker, strong knowledge of international recipes, and good English skills. Join a dynamic team and enjoy competitive benefits, a supportive environment, and the opportunity to travel worldwide.