Night-Shift Maintenance Technician - Food Plant, $30-$40+/hr

HiFyve; Fond du Lac (WI); Presencial; USD 41.000 - 55.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Descripción de la vacante

HiFyve is seeking a Maintenance Technician for the night shift at our Fond du Lac, WI facility. You will own preventive, routine and emergency maintenance of buildings and processing equipment during nights.

This role requires strong mechanical, electrical and structural skills, 2-3 years of maintenance experience, and the ability to work safely in a GMP food production environment.

Shift is 12 hours, 5:00 PM to 5:00 AM with full benefits including medical, dental, vision and a 401(k) plan.

Formación

• Industrial maintenance experience with strong mechanical, electrical and structural skills.
• 2-3 years of maintenance experience preferred, ideally in a food processing plant.
• Hands-on ability to troubleshoot and repair pumps and process equipment.
• Must be legally authorized to work in the US; no sponsorship now or in the future.

Responsabilidades

• Oversee and troubleshoot operational, utility and maintenance issues across the plant.
• Perform preventive, routine and emergency maintenance on buildings and equipment.
• Diagnose and repair process equipment, including pumps, drives, conveyors and packaging lines.
• Support utilities and refrigeration systems on shift.
• Work as part of a team in a fast-paced, food-safe environment.

Conocimientos

Maintenance experience

Mechanical skills

Electrical skills

Forklift certification

Descripción del empleo

HiFyve is seeking a Maintenance Technician for the night shift at our Fond du Lac, WI facility. You will own preventive, routine and emergency maintenance of buildings and processing equipment during nights.

This role requires strong mechanical, electrical and structural skills, 2-3 years of maintenance experience, and the ability to work safely in a GMP food production environment.

Shift is 12 hours, 5:00 PM to 5:00 AM with full benefits including medical, dental, vision and a 401(k) plan.