Night-Shift Maintenance Technician - Food & Beverage

Kerry; Manitowoc (WI); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Medical, Dental, Vision

Paid Time Off

401(k) plan

Employee Share Plan

Life Insurance

Disability Insurance

Tuition Reimbursement

Job summary

Kerry's Manitowoc, WI facility is seeking a Maintenance Technician to join our Smoke and Grill Division, maintaining equipment, performing repairs and preventive maintenance on a 12-hour night shift (6:00 PM–6:00 AM) with a 4-on, 4-off rotating schedule.

You’ll work with our maintenance team to ensure safety, quality and regulatory compliance in a state-of-the-art manufacturing environment along Lake Michigan.

Qualifications

• 2+ years of General Maintenance Experience.
• Experience working in a manufacturing environment; food/beverage experience preferred.
• High school diploma or GED required; associate degree in relevant field preferred.

Responsibilities

• Perform building repairs and equipment installation.
• Troubleshoot and complete work orders in a timely fashion.
• Maintain safety, quality, and regulatory compliance with good manufacturing practices.
• Assist with preventive maintenance and housekeeping as part of daily duties.

Skills

General maintenance experience

Manufacturing experience

Education

High school diploma or GED

Tools

Stainless Steel Welding/Fabrication

Piping systems

Electricity

HVAC systems

Process equipment

PLC’s

Job description

Kerry's Manitowoc, WI facility is seeking a Maintenance Technician to join our Smoke and Grill Division, maintaining equipment, performing repairs and preventive maintenance on a 12-hour night shift (6:00 PM–6:00 AM) with a 4-on, 4-off rotating schedule.

You’ll work with our maintenance team to ensure safety, quality and regulatory compliance in a state-of-the-art manufacturing environment along Lake Michigan.