Night Shift Kitchen Crew - Flexible Hours & Perks

Taco Bell Corp.; Parkersburg (WV); On-site; USD 12,000 - 21,000; Full time

Benefits offered by this job

Free meals

Flexible scheduling

Fun work environment

Paid training

Advancement opportunities

Competitive pay

GED opportunities

Retail discount program

Referral program

Early access to new menu items

Job summary

Taco Bell Corp. is seeking Crew Members to work after dinner and late nights at various locations. Schedules vary from 4:00pm to late. Roles include customer service and food/kitchen tasks in a fast-paced setting. Training is provided and opportunities for advancement are available.

Candidates should be reliable, able to stand long periods, lift up to 50 lbs, and communicate effectively with guests and team members. Some locations close late, others earlier. Transportation is required.

Qualifications

• No experience required for this role.
• Must have reliable transportation.
• Ability to read and interpret safety rules and training materials.
• Must be able to stand for long periods.
• Must be able to lift up to 50 lbs. with assistance.

Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept guests’ orders and process payments.
• Address and resolve guest inquiries and concerns promptly.
• Maintain a safe, secure, and clean area for guests and team members.
• Work well with delivery partners.
• Keep the facility clean by wiping tables, washing dishes, and sweeping/mopping floors.
• Answer questions about menu items and promotions.
• Prepare ingredients and menu items.
• Restock product and workstations.
• Use ovens, fryers, grills and other kitchen equipment.

Skills

Customer service

Cash handling

Communication

Teamwork

Problem solving

Education

No experience required

Job description

Taco Bell Corp. is seeking Crew Members to work after dinner and late nights at various locations. Schedules vary from 4:00pm to late. Roles include customer service and food/kitchen tasks in a fast-paced setting. Training is provided and opportunities for advancement are available.

Candidates should be reliable, able to stand long periods, lift up to 50 lbs, and communicate effectively with guests and team members. Some locations close late, others earlier. Transportation is required.