Night Shift Food Processing Operator

Shearer's Foods, Inc.

Massillon (OH)

In loco

USD 42.000 - 54.000

Tempo pieno

14 giorni+
Generatore di candidature

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Descrizione del lavoro

Shearer’s Foods, based in Massillon, OH, is seeking a Food Processing Operator to join its private label manufacturing team. You will set up and operate industrial processing equipment, follow recipes, monitor variables, and collect quality data for production runs.

This Sunday–Thursday night shift runs from 10:45pm to 7:00am. You’ll work with a team to keep fryer and oil temperatures within spec, perform sanitation, and ensure consistent slicing.

Competenze

  • Must be able to read, understand and communicate with team members in the immediate area.
  • Experience operating machinery is preferred.
  • Food or beverage manufacturing experience is a plus.
  • Able to perform simple math, conversions and compute run rates.
  • Ability to follow instructions and apply common sense to tasks.

Mansioni

  • Set up and operation of industrial food processing equipment.
  • Follow precise recipes and work procedures, monitoring and adjusting processing variables.
  • Perform product quality tests and data collection.
  • Monitor fryer temperatures and oil temperatures to ensure proper oil temperatures are met to maintain product consistency.
  • Clean and sanitize processing equipment.
  • Change slicing heads every hour to guarantee standard slicing consistency.

Conoscenze

Machine operation
Math skills
Troubleshooting
Communication
Attention to detail

Strumenti

Excel
Word
PowerPoint

Descrizione del lavoro

Shearer’s Foods, based in Massillon, OH, is seeking a Food Processing Operator to join its private label manufacturing team. You will set up and operate industrial processing equipment, follow recipes, monitor variables, and collect quality data for production runs.

This Sunday–Thursday night shift runs from 10:45pm to 7:00am. You’ll work with a team to keep fryer and oil temperatures within spec, perform sanitation, and ensure consistent slicing.

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