Night Shift Crew Member – Fresh Pretzels & Friendly Service

Auntie Anne's & Cinnabon; Fort Wayne (IN); On-site; USD 17,000 - 21,000; Part time

Job summary

Auntie Anne's is hiring a Crew Member in Fort Wayne, IN to greet customers, prepare items, and maintain clean, friendly service. You will support daily operations, assist with food prep, and help ensure 100% guest satisfaction during peak times.

The role requires weekend/holiday availability, strong communication, ability to multi-task, and a neat appearance. Prior restaurant experience is helpful, and you must be at least 16 years old.

Qualifications

• Minimum age 16 years.
• Available to work at least 10 hours per week and 2 days.
• Prior restaurant experience recommended.
• Basic computer proficiency.
• Eligible to work in the United States.
• Background check consent required.

Responsibilities

• Greet and serve customers.
• Assist with hot food preparation.
• Maintain sanitation standards.
• Handle light paperwork.
• Assist team to ensure guest satisfaction.

Skills

Customer service

Communication

Multi-tasking

Reliability

Team coordination

Education

Minimum age 16

Job description

Auntie Anne's serves oven-hot, aromatic and fresh baked pretzels. But that's not all. This restaurant also serves other baked goods and specialty beverages.

Come and join us for a one-of-a-kind experience you can smell and taste.

The Crew Member performs a variety of duties relating to QSR restaurant-style service including greeting and serving customers, hot food preparation, maintaining sanitation standards, and light paperwork. Responsible customer service is a major component of this position.

Weekends/Holidays Required

Requirements:

• Self-discipline, strong initiative, and outgoing personality.

• Pleasant, polite manner with a neat, clean appearance.

• An effective motivator.

• Must be able to handle the pressures of simultaneously coordinating a wide range of activities and team members to ensure 100% guest satisfaction.

• Must possess good communication skills.

• Ability to effectively multi-task.

• Ability to effectively achieve desired goals.

Qualifications:

• Must be a minimum of 16 years of age.

• Available to work a minimum of ten (10) hours/week AND a minimum of two (2) days.

• Previous restaurant/foodservice experience recommended.

• Beginning Moderate computer proficiency.

• Must be eligible to work in The United States.

• Must agree to a background check.

Auntie Anne's got its start in 1988 when Anne Beiler bought a stand in a Pennsylvania farmer's market. After some experimentation, "Auntie" Anne created a masterpiece — the same freshly baked goodness you know and love today.