Night-Shift Batching Operator (12h) with $2/hr Diff

fairlife; Town of Webster (NY); Presencial; USD 39.000 - 40.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Night shift differential

2-2-3 rotating schedule

Every other weekend

Descripción de la vacante

fairlife in Webster, NY is hiring for a 12-hour night shift operator responsible for running mixing and batching in the production area. You will ensure GMP compliance, select recipes, sample for quality, calculate batch quantities, and operate the HMI to adjust processes as needed.

duties include lab batching, CIP/COP sanitation, monitoring process controls, and accurate documentation of batch data. Requires a HS diploma, strong English, and ability to work safely on a rotating 2-2-3 schedule

Formación

• Must follow safety rules and GMPs.
• Ability to troubleshoot small problems and know when to ask for guidance.
• Able to communicate effectively in English, both written and verbal.
• High school level math and basic computations.
• Able to operate processing equipment after training.
• Work safely and efficiently in a manufacturing environment.

Responsabilidades

• Follow all safety, safety rules, and GMP standards.
• Report to Processing Supervisors and follow directions.
• Operate HMI and set product recipes.
• Adjust batches based on test results.
• Sample and report batch results and finalize batch calculations.
• Clean and CIP/COP equipment daily as required.
• Monitor CIP concentrations and test results.
• Maintain process controls and accurate batch records.
• Complete MSS, CL, and CIL tasks each shift.
• Communicate schedule changes with upstream/downstream teams.

Conocimientos

Safety procedures

Troubleshooting

Ask for assistance when unclear

English proficiency

Basic math

Operate equipment

Educación

High School diploma or GED

Descripción del empleo

fairlife in Webster, NY is hiring for a 12-hour night shift operator responsible for running mixing and batching in the production area. You will ensure GMP compliance, select recipes, sample for quality, calculate batch quantities, and operate the HMI to adjust processes as needed.

duties include lab batching, CIP/COP sanitation, monitoring process controls, and accurate documentation of batch data. Requires a HS diploma, strong English, and ability to work safely on a rotating 2-2-3 schedule